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Categories: Wow Picture Photographs, Abstract, Cars and Bikes, Events, Flowers, Gardens & Plants, Orchids, Other Flowers, Plants, Roses, Vegetable Garden, Home & Neighborhood, Love in Cooking & Eating, Eastern Style, Western Style, Miscellaneous, People, Pets & Wildlife, Birds, Cats & Dogs, Insects, Other Living Creatures, Scenery & Nature, Beaches, Other, Wilderness, Vacation & Travel, China, Cruises, 2007 Western Caribbean, Europe, USA & Canada, 2004 West Coast, 2006 East Coast, 2007 East Coast, 2007 West Coast, 2008 TX & New Orleans, LA, 2008 Upstate NY & Canada, 2009 New England, DC & GA, Key West, FL, Saint Augustine, FL, Theme Parks, Busch Gardens, Busch Gardens SeaWorld, Disney Animal Kingdom, Disney Epcot, Disney Magic Kingdom, Disney MGM Studio, Disney Typhoon Lagoon, Disney's Downtown, Disney's Resorts

12/03/09

Permalink 11:21:34 am, by kate, 43 words   English (US)
Categories: Wow Picture Photographs, Love in Cooking & Eating, Western Style

Start of the Christmas season

                    start_of_christmas_season
I made a few dozens of thumb print cookies, wrapped as gifts for my friends and neighbors to cheer for this Christmas season.

11/26/09

Permalink 03:27:18 pm, by kate, 63 words   English (US)
Categories: Wow Picture Photographs, Love in Cooking & Eating, Western Style

2009 Thanksgiving Turkey

                    thanksgiving_dinner_2009
Followed "Good Eat" recipe, made this year's turkey, it was the best turkey I ever made, the meat was tender and moisture, full of flavor (though I marinated turkey for 2 days instead of a few hours in the original recipe).
 
Happy Thanksgiving!

11/17/09

Permalink 07:19:11 pm, by kate, 77 words   English (US)
Categories: Wow Picture Photographs, Love in Cooking & Eating, Western Style

Oyster stuffed mushrooms

                    oyster_stuffed_mushrooms.jpg
I love oysters, I bet I could eat 52 dozen oysters at Acme oyster house... if someone is willing to sponsor me :)
 
Anyway, I made oyster stuffed mushrooms today, topped with cheese and a little bit of bread crumbs, baked at high heat till cheese start to melt. It was a perfect combination of tender and savory.

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