Hundreds Years Old Eggs -
Warning!
non-Chinese should never try it!
Those eggs are not really hundreds years old (I don't know who crowned them
this interesting name, they are only one month of aged by special chemical)
.
Inside Look of Hundreds Years Old Eggs -
Those eggs are not cooked, the middle part could be softer or harder, it
could be orange color too, all depends on how long the eggs have been
processed.
